Please select two items, one from each list below.
Main Courses: (Please choose one)
Chocolate Banana Crépes: Homemade Crépes topped with a drizzle of melted chocolate and slices of bananas
Quiche Lorraine: Quiche filled with Swiss cheese and bacon
Chicken Cordon Bleu Rollups: Crescent rolls layered with chicken, ham and Gruyere cheese with a honey Dijon sauce brushed on.
Monté Cristo Sandwich: Challah bread topped with turkey, ham and Swiss cheese, dipped in an egg wash and cooked on a griddle, then dusted with powdered sugar
French Spaghetti: Spaghetti pasta mixed with butter, parmesan cheese and eggs, placed in a pie plate, topped with cottage cheese. Sautéed onions, green peppers and ground beef will be added next and topped with grated mozzarella cheese
Side Items: (Please choose one)
Crème Puffs: Soft crème puff dough made and filled with a cream filling then dusted with confectioners’ sugar
Apple Crisps a la mode: Apple slices, brown sugar, flour, oats, butter and cinnamon all combined and baked for a wonderful treat and topped with vanilla ice cream
Chocolate Truffles: Cream cheese, powdered sugar, chocolate chips and vanilla make this melt in your mouth dessert.
Fancy Fruit Tarts: Vanilla pudding in a pie crust, with sliced strawberries and topped with a chocolate hard shell topping
Chocolate Mousse: Chocolate pudding mixed with whipped topping and chilled.